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FCS 4310: Sports and Exercise Nutrition
Prerequisites: FCS 3340, and (FCS 4330 or PES 3580) or permission of instructor. Examines the role of the six major nutrients in energy metabolism and optimal athletic performance and recovery. Presents nutrition principles relevant to physical activity. Discusses the different dietary needs of athletes in a variety of sports as well as active individuals with special conditions or needs. Through a series of worksheets and case studies, students practice research, nutrition assessment and meal planning skills that aim to improve diet and physical performance.

TermCRNCredits Instructor(s)DaysTime DatesLocationFeesOpen
Spring 41660 3 Daniela Gheleva
Tu,Th
Final: W
3:00PM-4:20PM
1:00PM-3:00PM
03/26-06/01
06/06-06/06
McKenna Hall 111
McKenna Hall 111
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Attributes: Upper-Division Grade Modes: (Default) Normal Grading, Audit, Pass/No Credit Instructional Methods: Traditional Note: Full Term



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