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FCS 4932: Practicum: Community Kitchen
Prerequisite: Semi-annual selection via an application process. Limited enrollment. Provides opportunities for students to gain practical experience related to various aspects of the planning and execution of communal cooking sessions (community kitchen), as well as its marketing, promotion, and the maintenance of a participant base. This faculty-supervised practicum is designed to enhance the understanding and practice of Christian vocation in SPU students. May be repeated for credit up to 5 credits.

TermCRNCredits Instructor(s)DaysTime DatesLocationFeesOpen
Autumn 9603 1-2 Daniela Geleva
Arranged
-
09/29-12/05
Arranged
- Add to Outlook
Attributes: Upper-Division
Winter 28274 1-2 Daniela Geleva
Arranged
-
01/05-03/13
Arranged
13 open seats Add to Outlook
Attributes: Upper-Division
Spring 46363 1-2 Daniela Geleva
Arranged
-
03/30-06/05
Arranged
13 open seats Add to Outlook
Attributes: Upper-Division



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