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FOOD AND NUTRITIONAL SCIENCES � SPORT AND EXERCISE MAJOR
At least 83-117 total and 25 upper-division credits are required for the BA in Family and Consumer Sciences � Sport and Exercise major. This course sequence is meant to be used as a guideline. Consult with your faculty advisor or academic counselor about modifying this plan to meet your needs, and to reflect any coursework you have already completed prior to enrolling at SPU.
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Common Curriculum |
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UCOR 2000
UFDN 2000/3001 |
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Major |
BIO 2129, FCS 2365 |
BIO 2130 |
FCS 3340 |
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Competencies
Exploratory Curriculum
(EC) |
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AHA, AHB, SSA, SSB (whichever categories remain unfulfilled)
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Other |
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Apply for admission to the major once the following courses have been completed: CHM 1211, 1330, BIO 2129, 2130, FCS 1050 and 2365 or 3340. A 2.5 GPA is required. |
Electives to reach at least 90 credits if needed |
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