FCS 4340: Medical Nutrition Therapy I (2021-2022)
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Presents nutrition as a factor in the management, treatment and prevention of disease. Discusses strategies for assessing nutrition status, energy and nutrient needs for developing, implementing and documenting evidence-based, culturally-sensitive treatment care plans for key chronic medical conditions. A case-study approach is used and medical terminology practiced.
Autumn |
238 |
5 |
Danni Gheleva
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Arranged
Tu,Th
Final: Tu
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12:50PM-2:50 PM
12:30PM-2:30 PM
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09/13-11/17
09/13-11/17
11/23-11/23
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**Online
Demaray Hall 359
Demaray Hall 359
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Restrictions: Freshman, Sophomore students are excluded.
Attributes: Upper-Division
Grade Modes: (Default) Normal Grading
Instructional Methods: Blended
Note: Full Term
Prerequisites: FCS 2365: C- or better AND FCS 3340: C- or better AND BIO 2130: D or better
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