FCS 4340: Medical Nutrition Therapy I (2024-2025)

View all FCS classes

Presents nutrition as a factor in the management, treatment and prevention of disease. Discusses strategies for assessing nutrition status, energy and nutrient needs for developing, implementing and documenting evidence-based, culturally-sensitive treatment care plans for key chronic medical conditions. A case-study approach is used and medical terminology practiced.

Term CRN Credits Instructor(s) Days Time Dates Location Open
Autumn 239 5 Margaret McGinnis
9:00AM-10:20 AM
Bertona 2
18 of 24 seats open
Add to calendar
Restrictions: Freshman, Sophomore students are excluded.
Attributes: Upper-Division
Grade Modes: (Default) Normal Grading
Instructional Methods: Blended
Note: Full Term

FCS 2365: C- or better
AND FCS 3340: C- or better
AND BIO 2130: D or better