FCS 3321: Nutrition Through the Life Cycle (2024-2025)
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Presents the role of nutrition during specific phases of the life cycle. Topics include nutrition and its influence on fertility, pregnancy and lactation; growth and development in infancy, childhood and adolescence, and in healthy aging. Strategies for preventing and managing a variety of conditions in the life cycle are discussed.
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40189 |
3 |
TBA Staff
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M,W,F
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12:00PM-12:50 PM
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03/26-06/05
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Demaray Hall 254
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30 of 30 seats open
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Attributes: Upper-Division
Grade Modes: (Default) Normal Grading
Instructional Methods: Traditional
Note: Full Term
Prerequisites:
FCS 2385: C- or better
OR FCS 3340: C- or better
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