FCS 3321: Nutrition Through the Life Cycle (2024-2025)

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Presents the role of nutrition during specific phases of the life cycle. Topics include nutrition and its influence on fertility, pregnancy and lactation; growth and development in infancy, childhood and adolescence, and in healthy aging. Strategies for preventing and managing a variety of conditions in the life cycle are discussed.

Term CRN Credits Instructor(s) Days Time Dates Location Open
Spring 40189 3 TBA Staff
M,W,F
12:00PM-12:50 PM
03/26-06/05
Demaray Hall 254
30 of 30 seats open
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Attributes: Upper-Division
Grade Modes: (Default) Normal Grading
Instructional Methods: Traditional
Note: Full Term

Prerequisites:
FCS 2385: C- or better
OR FCS 3340: C- or better